Past Two Weeks
Past Month
+ 194
Yorkshire 3 Peaks - Chapel
Running Route
Hard
24.39 mi
4,717 ft
Chapel le Dale Anti-Clockwise Route map
Route and Elevation
Segments
Name | Distance | Elev. Diff. | Avg. Grade |
---|---|---|---|
Ingleborough from hill inn | 2.33 mi | 1,398 ft | 11.2% |
Gate to steep. | 1.73 mi | 810 ft | 8.8% |
Low Sleights Rd Climb | 1.93 mi | 1,302 ft | 12.7% |
Low Sleights Rd Climb | 0.41 mi | 138 ft | 6.2% |
Slab's of Doom | 0.73 mi | 581 ft | 15.0% |
Gate to summit plateau | 1.11 mi | 1,070 ft | 18.2% |
Ingleborough North Face | 0.14 mi | 302 ft | 39.3% |
Ingleborough Steep Section to Plateau | 0.36 mi | 525 ft | 27.2% |
Ingleborough - Horton | 4.82 mi | -1,598 ft | -6.1% |
Ingleborough descent | 1.08 mi | -558 ft | -9.7% |
Summit to station | 4.45 mi | -1,535 ft | -6.5% |
Lay-by - Pen-y-ghent | 2.31 mi | 1,444 ft | 11.8% |
Rock View Climb | 2.02 mi | 1,460 ft | 13.6% |
Brackenbottom - Pen-y-Ghent Climb | 1.77 mi | 1,355 ft | 14.5% |
Penyghent Steep | 0.40 mi | 515 ft | 24.1% |
Pen-y-Ghent descent | 1.50 mi | -994 ft | -12.5% |
Penyghent Steep to gate descent | 0.97 mi | -620 ft | -12.0% |
Whitber Hill climb | 0.27 mi | 174 ft | 11.6% |
Whither Hill climb | 0.27 mi | 174 ft | 11.6% |
B6479 Climb | 0.26 mi | 167 ft | 11.3% |
Gate to Tea Van | 5.84 mi | -522 ft | -0.9% |
Top to Cattle Grid | 5.35 mi | -522 ft | -1.5% |
Top to Cattle Grid | 5.35 mi | -522 ft | -1.5% |
Cam Beck to River Ribble | 0.63 mi | -52 ft | -1.4% |
Ingman Lodge Rd Climb | 0.79 mi | 144 ft | 3.5% |
Ribblehead to Summit | 4.03 mi | 1,404 ft | 6.5% |
BW/FP junction to summit | 4.21 mi | 1,404 ft | 6.2% |
Low Sleights Rd Climb | 0.43 mi | 141 ft | 6.2% |
Viaduct to Aqueduct | 1.50 mi | 197 ft | 2.4% |
Newby Head Gate Climb | 0.85 mi | 446 ft | 9.9% |
Segment | 1.96 mi | 1,168 ft | 11.2% |
Gate to Summit | 1.73 mi | 892 ft | 9.7% |
Segment | 0.25 mi | 135 ft | 10.1% |
Whernside descent | 1.81 mi | -1,325 ft | -13.8% |
Whernside to Hill Inn | 2.75 mi | -1,437 ft | -9.6% |
Whernside descent (steep face) | 0.80 mi | -853 ft | -20.1% |